Ethiopian Cookbook For Beginners: Quick & Simple Of Traditional Breakfast, Lunch, Dinner And Cuisine Recipes from the horn of Africa (Paperback)
When you eat Ethiopian food, the first thing you notice is the
vibrant array of colors. From the deep scarlet of a berbere spice
blend, to orange carrots, green cabbage, and
cuisine is as beautiful as it is delicious Learn to prepare a
rainbow of unique and tasty foods.
In this book, you will learn how to cook:
Aromatic Ethiopian breakfast
This cookbook is full to brim with simple step by step Ethiopian
recipes that are perfect for the average cook and professional.
vibrant array of colors. From the deep scarlet of a berbere spice
blend, to orange carrots, green cabbage, and
cuisine is as beautiful as it is delicious Learn to prepare a
rainbow of unique and tasty foods.
In this book, you will learn how to cook:
Aromatic Ethiopian breakfast
- Amazing Ethiopian appetizers
- Famous Ethiopian dinners
- Sweet and delicious Ethiopian desserts
This cookbook is full to brim with simple step by step Ethiopian
recipes that are perfect for the average cook and professional.