Browse Books: Cooking / Regional & Ethnic / Chinese

Easy Chinese Recipes: Family Favorites from Dim Sum to Kung Pao By Bee Yinn Low, Jaden Hair (Foreword by) Cover Image
$24.95
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Simply Chinese: Recipes from a Chinese Home Kitchen By Suzie Lee Cover Image
$29.99
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Chinese Takeout Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favorites By Kwoklyn Wan Cover Image
$24.99
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Mister Jiu's in Chinatown: Recipes and Stories from the Birthplace of Chinese American Food [A Cookbook] By Brandon Jew, Tienlon Ho Cover Image
$40.00
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Amboy: Recipes from the Filipino-American Dream By Alvin Cailan, Alexandra Cuerdo Cover Image
$35.00
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The Food Of Taiwan: Recipes from the Beautiful Island By Cathy Erway Cover Image
$30.00
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Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer)) Cover Image
By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer))
$35.00
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This Is a Book About Dumplings By Brendan Pang Cover Image
$22.99
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Disturbing the Dust: Memories and Recipes of China Alley By Arianne Wing Cover Image
$22.00
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