Browse Books: Cooking / Regional & Ethnic / Jewish & Kosher

Iconic New York Jewish Food: A History and Guide with Recipes (American Palate) By June Hersh Cover Image
$23.99
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Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook By Adeena Sussman, Michael Solomonov (Foreword by) Cover Image
$35.00
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The Jewish Cookbook By Leah Koenig, Julia Turshen (Introduction by) Cover Image
By Leah Koenig, Julia Turshen (Introduction by)
$49.95
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Modern Jewish Baker: Challah, Babka, Bagels & More By Shannon Sarna Cover Image
$29.95
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Don't Worry, Just Cook: Delicious, Timeless Recipes for Comfort and Connection By Bonnie Stern, Anna Rupert, Yotam Ottolenghi (Foreword by) Cover Image
$30.00
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Cooking alla Giudia: A Celebration of the Jewish Food of Italy By Benedetta Jasmine Guetta Cover Image
$40.00
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Little Book of Jewish Sweets: (Jewish Baking Cookbook, Jewish Dessert Recipe Book) By Leah Koenig, Linda Pugliese (Photographs by) Cover Image
By Leah Koenig, Linda Pugliese (Photographs by)
$18.95
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Modern Table: Kosher Recipes for Everyday Gatherings By Kim Kushner, Adeena Sussman (Foreword by) Cover Image
$35.00
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