Browse Books: Cooking / Regional & Ethnic / Asian

The Wok: Recipes and Techniques By J. Kenji López-Alt Cover Image
The Wok: Recipes and Techniques (...
By J. Kenji López-Alt
$50.00
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The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition: A Cookbook By Hannah Che Cover Image
The Vegan Chinese Kitchen: Recipes...
By Hannah Che
$35.00
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Korean American: Food That Tastes Like Home By Eric Kim Cover Image
Korean American: Food That Tastes...
By Eric Kim
$32.50
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Let's Make Dumplings!: A Comic Book Cookbook By Hugh Amano, Sarah Becan Cover Image
Let's Make Dumplings!: A Comic...
By Hugh Amano, Sarah Becan
$19.99
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Mayumu: Filipino American Desserts Remixed By Abi Balingit Cover Image
Mayumu: Filipino American Desserts...
By Abi Balingit
$40.00
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Simply Japanese: 100 Authentic Recipes for Easy Home Cooking By Maori Murota Cover Image
Simply Japanese: 100 Authentic...
By Maori Murota
$35.00
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Win Son Presents a Taiwanese American Cookbook By Josh Ku, Trigg Brown, Cathy Erway Cover Image
Win Son Presents a Taiwanese...
By Josh Ku, Trigg Brown, Cathy Erway
$40.00
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To Asia, With Love: Everyday Asian Recipes and Stories From the Heart By Hetty McKinnon Cover Image
To Asia, With Love: Everyday Asian...
By Hetty McKinnon
$35.00
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Cooking at Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave): A Cookbook By David Chang, Priya Krishna Cover Image
Cooking at Home: Or, How I Learned...
By David Chang, Priya Krishna
$35.00
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Sarah Tiong's Modern Asian: Recipes and Stories from an Asian-Australian Kitchen By Sarah Tiong Cover Image
Sarah Tiong's Modern Asian:...
By Sarah Tiong
$23.99
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Hoppers: The Cookbook: Recipes, Memories and Inspiration from Sri Lankan Homes, Streets and Beyond By Hardie Grant Cover Image
Hoppers: The Cookbook: Recipes,...
By Hardie Grant
$42.00
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Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients By Hsiao-Ching Chou Cover Image
Vegetarian Chinese Soul Food:...
By Hsiao-Ching Chou
$27.00
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